00:00 Start a pot of coffee
01:00 Stick the bread in the toasting vehicle of choice (ie: toaster oven, toaster, pan), if you’re feeling luxe, drizzle with some EVOO.
02:00 Wash and dry the tomatoes and put in a dry pan over medium high heat to roast, tossing occasionally letting it get some color.
04:00 Crack and mix eggs well, season with a little salt. Add a little butter or oil to a non-stick pan and add in the eggs, starting on low heat for a nice soft scramble.
09:00 Assemble the yogurt parfait with berries and granola.
11:00 Slice the avocado and top off with a squeeze of lemon or lime and some flaky salt.
13:00 Once the toast is toasted, arrange your plate with greens to fill the space (bonus: top with a simple mustard + EVOO vinaigrette, some cheese + cracked pepper)
14:30 Spoon the soft scramble on top of the toast and top with some fresh cracked pepper and flakey salt.
15:00 Eat!