// NEW YORK CITY // LOWER EAST SIDE //

supermoon bake house

a star studded pastry line up every weekend

Some people queue outside Supreme for new drops, other people queue outside bakeries for new pastry drops. And Supermoon Bake House is essentially Supreme in my book. A pastry paradise that delights both the eyes and taste buds with style and substance. The buzzy bakery has only been around for a few year but also gained a loyal following for its innovative and visually stunning pastries, both locally and virtually. The bakery is take out only, with rows and rows of beautiful pastries lined up across a table taunting consumers with indecision. Which is probably why most people who enter end up leaving with a whole box of goods. 

With new menu drops every two weeks, debuted on their Instagram alongside thirst traps beauty shots of each pastry. There’s always something new to ogle at. The flavors change, drawing inspiration from global cuisines, while the forms stick to some perfected classics. There’s always a couple kinds of croissants, danishes, cruffins, doughnuts, eclairs and cookies, as well as a savory focaccia and other varying seasonal items. Everything impeccably decorated with embellishments that are fitting for the holographic boxes they’re known for. Street fashion trends come and go, but pastries will be forever. 

the details

Address120 Rivington St, New York
Websitehttps://www.supermoonbakehouse.com/
Yelphttps://www.yelp.com/biz/supermoon-bakehouse-new-york
Instagram@supermoonbakehouse
Hours10am – 6pm Thursday – Sunday, closed Monday – Wednesday
Price$$$ – the pastries are a tad pricier than other bakeries but the quality and presentation is premium
Aestheticminimalist space, with maximalist aesthetics in the pastries

good to know

Go here for: indulgent pastries, giftable pastries, celebratory pastries

Order this: whatever catches your eye on the current menu, but some of the mainstays, like the custard-filled kouign brulée croissant are always worth repeat orders, don’t forget to grab something savory too

Amount of time to spend: 10-15 minutes, there usually isn’t too long of a line there days and it moves fast

When to come: Thursdays and Fridays tend to be less crowded, but truly any time

Getting here: just a couple blocks up from Delancey Essex (J, F, M) station

Other things to note: 

  • New menus and pastry boxes are released on Mondays. You can place box pre-orders for pick up online, but they make plenty for a la carte walk ins as well.
  • During the summers, they have an ever changing soft serve flavor, in case you need another reason to swing by.
  • They also do local delivery to all five boroughs, plus New Jersey, Westchester and Long Island.

Last visited: March 2023

Last updated: March 2023

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